Special Potatoes

This recipe is my mother-in-law Patti's, but I've tweaked it a little bit. But 95% of this recipe is Patti's. It's so good and is always a favorite for holiday dinners.

Things you need:
1 pkg Shoe string Potatoes (hash browns)
2 cans Heart Healthy Cream of Chicken soup
1 16oz Fat Free Sour Cream
3 cups Sharp Cheddar Cheese (White Cheddar is great!)
1 bundle of Green Onions chopped
2 cups Corn Flakes
1/2 stick of Butter

In a large bowl combine hash browns, Cream of Chicken Soup, Sour Cream, Chopped Green Onions and Cheese. This will need some serious elbow grease, I usually make my husband stir this mixture because it's very thick and you have to make sure that it's all stirred in and Incorporated really well.

Preheat the oven to 375 degrees

In a 9x13 baking dish spread your potatoes mixture in the baking dish making an even layer. Top with Corn Flakes and melted butter. Bake for 45 minutes - 1 hour. The sides will be bubbling and the corn flakes will have a golden brown toasted color.

These Potatoes are to die for and a family favorite!