This Recipe is so easy but extremely time consuming! You need as many green onions as you will have guests x3 because people love these and they can't stop eating them!
Thing you will need:
Green Onions
Cream Cheese
Parmesan Cheese
Prosciutto
Clean your Green Onion and remove the tops, about half way down. You want these to be about two bites each green onion, so that will give you an idea of how much of the top to remove.
Leave your cream cheese out so it's room temperature because if it's cold it's super hard to mold to your Green onions. Take your cream cheese and slice it. Take the slice in the palm of your hand and wrap the bottom of the green onion. there should only be a little bit of the green onion poking out once you have wrapped the creamed cheese around the onion. Once that step is completed, roll the green onion in Parmesan cheese, coating the cream cheese, then wrap that in prosciutto! This is a taste explosion!
Enjoy!
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